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Natural materials in our products

		Wheat protein (Gliadin)			Milt protein　＜
	Origin	Extracted from wheat protein (gluten).		Origin	Extracted from milt of fish such as salmon and herring.
	Main component	gliadin		Antimicrobial component	protamine
	Features	Add characteristic property of stretching, viscoelasticity, forming and emulsifying to wheat flour dough. Improve physical property and texture of bread, noodles and other processed foods with wheat flour.		Features	High stablility to heat. Strong antibacterial activity in the environment from the neutral to the weak alkalinity. Espcially against heat-resistant spore bacteria, lactic acid bacteria and yeast
	Product ex.	Glia series		Product ex.	Impact series

		Capsicum extract			Pectin digests
	Origin	Extracted from fruit of Capcium annuum.		Origin	Enzymatically degrade pectin to low molecular weight.
	Antimicrobial component	gitogenin glicosides（saponins）		Antimicrobial component	galacturonic acid
	Features	No pungent taste. Strong antibacterial activity against yeast.		Features	Broad antibacterial activity against heat-resistant spore bacteria, E.coli, lactic acid bacteria and yeast.
	Product ex.	Spanish series Aji-Number series		Product ex.	New-Pectin L

		Hop extract			Starch syrup
	Origin	Extracted from cone of female hop.		Origin	Enzymatically degrade starch such as cone.
	Antimicrobial component	xanthohumol（XN）		Main component	anhydro-fructose
	Features	No bitterness taste. Broad antibacterial activity against yeast and lactic acid bacteria.		Features	Prevent browning and discoloring by inhibiting browning enzyme ;polyphenol oxidase (tyrosinase).
	Product ex.	Hop-in AR series		Product ex.	AF-Syrup Less-Brown series

		Chitosan			Seasoning vinegar
	Origin	Use crab shell		Origin	Reduce the sour and sour smell of brewed vinegar by original manufacturing method.
	Antimicrobial component	chitosan		Main component	brewed vinegar(acetic acid）
	Features	antibacterial activity against gram-positive bacteria and gram-negative bacteria.		Features	Add seasoning effect and help extending shelf-life of foods
	Product ex.	Highshyan-KG		Product ex.	Vinepack series